Saturday, April 7, 2007

3/30/07 - Lunch


First I decided on some Texas ranch beans...and then I started feeling sorry for not eating the kale I bought the week before.

I heated the beans in a pot, sauteed some onions and then the kale and for shits and giggles, toasted some whole wheat bread.

As I ate this I wondered what brought me to this peculiar culinary choice: first and only reason, I ate out of desperatation (I hadn't shopped in a week).

I can't recommend this combination, but it did the job.

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